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Publix Cooking Schools Big and Little Chef

June 1 @ 10:00 am - 12:00 pm

|Recurring Event (See all)

One event on 06/01/2019 at 10:00 am

One event on 06/22/2019 at 10:00 am

Big and Little Chef at Publix Cooking School.

May 25th:  Epic Picnic. Picnic weather is here! Big and little chefs team up to create some new twists on classic picnic fare. Menus is Extra Crispy Baked Chicken; Italian BLT Pinwheels; Waffle Dessert Pizzas; Homemade Berry Lemonade.

June 1st: Veggies. It can be hard to tempt a picky palate with a broccoli spear. Here at Apron’s Cooking School, we have the solutions you crave with delicious vegetable laden (Shhhh! Don’t tell!) dishes sure to make your family dinner wars a thing of the past! Menus is Squashing Good Mac and Cheese; Kicked up Sloppy Joe Sliders, Fully Loaded Twice Baked Cauli-Tatos; Milk Chocolate Magic Mousse with Chantilly Cream.

June 22nd:  Epic Picnic. Picnic weather is here! Big and little chefs team up to create some new twists on classic picnic fare. Menus is Extra Crispy Baked Chicken; Italian BLT Pinwheels; Waffle Dessert Pizzas; Homemade Berry Lemonade.

Focus

Price is for a parent/child combo, add one seat to cart.

Big Chef must be 18 or older.

Little Chef age range: 5–12 years old.

Big & Little Chef series classes are designed specifically for a guardian/parent, older sibling (18 or older), etc. paired with a young chef. Each pair will work together (along with the rest of the students) to create delicious recipes that are appropriate for adults and kids alike.

 

Details

Date:
June 1
Time:
10:00 am - 12:00 pm
Event Categories:
, ,
Event Tags:
,
Website:
https://www.publix.com/recipes-planning/aprons-cooking-schools/

Other

Age Group
Elementary
Do attendees need to register?
Yes
Will food be available for purchase?
Yes
Cost
$75

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