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Publix Cooking Schools Big and Little Chef
June 1 @ 10:00 am - 12:00 pm
One event on 06/01/2019 at 10:00 am
One event on 06/22/2019 at 10:00 am
Big and Little Chef at Publix Cooking School.
May 25th: Epic Picnic. Picnic weather is here! Big and little chefs team up to create some new twists on classic picnic fare. Menus is Extra Crispy Baked Chicken; Italian BLT Pinwheels; Waffle Dessert Pizzas; Homemade Berry Lemonade.
June 1st: Veggies. It can be hard to tempt a picky palate with a broccoli spear. Here at Apron’s Cooking School, we have the solutions you crave with delicious vegetable laden (Shhhh! Don’t tell!) dishes sure to make your family dinner wars a thing of the past! Menus is Squashing Good Mac and Cheese; Kicked up Sloppy Joe Sliders, Fully Loaded Twice Baked Cauli-Tatos; Milk Chocolate Magic Mousse with Chantilly Cream.
June 22nd: Epic Picnic. Picnic weather is here! Big and little chefs team up to create some new twists on classic picnic fare. Menus is Extra Crispy Baked Chicken; Italian BLT Pinwheels; Waffle Dessert Pizzas; Homemade Berry Lemonade.
Price is for a parent/child combo, add one seat to cart.
Big Chef must be 18 or older.
Little Chef age range: 5–12 years old.
Big & Little Chef series classes are designed specifically for a guardian/parent, older sibling (18 or older), etc. paired with a young chef. Each pair will work together (along with the rest of the students) to create delicious recipes that are appropriate for adults and kids alike.
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